Hafsa Mekki - Food Wave

Hafsa Mekki

31, UK, Manchester Moss Side Kitchens

I've had a really eye-opening experience on the Food Wave project. All the speakers and presentations have been really insightful and have helped to fill a lot of gaps in my knowledge around food sustainability.

How do you address climate change?
Share with us your “recipe”!

Step by step and day by day! I started my journey of addressing climate change many years ago and took some quite small steps which has led me to some much bigger ideas. Making one big drastic alteration to your life isn't always the most sustainable move as you're unlikely to stick to it.

Remember that actions speak louder than words, join the programme and put your ideas into motion!

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